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Pascal Jolivet Attitude Pinot Noir 2019

Out of stock
Art. # 2030

Alc. 12.5%

Profile

  • Fruit
  • Body
  • Dryness
  • Tanins
  • Freshness
  • Alcohol

Variety

Pinot Noir

Flavours

  • Cherry Cherry
  • White Pepper White Pepper
  • Dried Fruits Dried Fruits
  • Flowers Flowers

Glass

For red whine

Serving Temperature

Cellar temperature Cellar temperature

Food pairing

  • Raw Dried Meats Raw Dried Meats
  • Soft Cheese Soft Cheese
  • Carbohydrates Carbohydrates

Maturity

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More about this wine

Pascal Jolivet

Pascal Jolivet

Domain Pascal Jolivet was founded in 1987 and is one of the fastest growing in the Loire Valley in France. Located in Sancerre, the winery has about 50ha of first-class vineyards - both in Sancerre and in Pouilly-Fumé. Interestingly, Pascal Jolivet actually has a family tradition of wine and viticulture - his grandfather Lucien Jolivet was a local producer who used the name Blanc-Fumé on his bottle labels more than 60 years ago. In direct translation, the name means "smoky white", which resonates with the smoky gray hue of the grapes when ripe, as well as the aromas of gunpowder typical of the wine of this terroir. This non-standard tradition in labelling today the grandson is returning again and from 2018 Pascal's wines from the Pouilly-Fumé appellation are called Blanc-Fumé. Pascal Jolivet firmly believes in nature and its power and practices gentle ecological techniques, both in the vineyard and in the cellar. The philosophy of the domain is to allow nature to take its own path and only support it when needed. Fermentation is carried out with wild yeast in stainless steel tanks with thermoregulation.

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Loire

Loire

This is a long and diverse region in western France, adjacent to the Loire River, which produces interesting wines - from charming and fruity to rich and long-lasting. A representative of the red varieties here is Cabernet Franc and the wines from Bougainville and Chinon are excellent, but in fact the white varieties are the specifics of the Loire. The most common are Chenin Blanc (Vouvray), Melon de Bourgogne (Muscadet) and Sauvignon Blanc (Sancerre, Pouilly Fumé). Sancerre and Pouilly Fumé have come out of the shadows of their region and can be said to be well known around the world - the former with the typical mineral-herbal character of the wines, and the latter with the greater complexity of the body and aroma due to contact with oak, although the variety is the same - Sauvignon Blanc.

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Pinot Noir

Pinot Noir

Pinot Noir is the dominant red wine grape of Burgundy, a challenge for every single vine grower and wine producer. It can be found in Germany (as Spätburgunder), Italy (Pino Nero), Chile, South Africa, Australia, New Zealand and the USA. The wines show a specific aroma of red berries and cherry depending on the vinification method employed - from fresh red cherries in lighter wines to stewed black cherries in weightier examples, many of them also showing hints of earthy flavours.

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