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Chardonnay Downtown Urban Winery 2022

In stock - delivery within 24 hours on working days for Sofia.
Art. # 6136

The grapes are harvested from our own vineyards located near Nikolaevo. The grape harvest is done entirely by hand, the grapes are selected in small crates and then pressed whole cluster. The alcoholic fermentation takes place at a controlled temperature of 16-18 degrees. A young and fresh representative of the Chardonnay variety with the typical juicy stone fruits - apricot and peach, yellow apple and great minerality.

Alc. 13 %

Profile

  • Fruit
  • Body
  • Dryness
  • Freshness
  • Alcohol

Variety

Chardonnay

Flavours

  • Apricot Apricot
  • Apple Apple
  • Peach Peach

Glass

For white wine

Serving Temperature

Cold Cold

Food pairing

  • Fish Fish
  • White Meats White Meats
  • Pasta Pasta

Maturity

Drink now

More about this product

Downtown Urban Winery

Downtown Urban Winery

Изба Downtown Urban Winery е създадена през 2020 година. За да осъществят своята дългогодишна мечта, София, Стефан, Николай и Веселин обединяват сили и знания и дават началото на избата, разположена в централната част на гр. Сливен – в един от старите квартали на града, запазил автентичната си архитектура. Верни на традициите при производството, създават занаятчийски вина от грозде от собствени масиви, намиращи се близо до Сливен – в землището на с. Николаево. Лозето е засадено през 2016 година. Надморската височина е 250 м. Преобладаващите почви са песъкливо-глинести. Сортовете, с които работят на този етап, са пино гри, тамянка, шардоне, совиньон блан, санджовезе – клон за розе, сира и каберне фран. Общата площ на насажденията е 200 дка. Всички операции при производството на вината се изпълняват ръчно, което определя и микро капацитетът на избата – годишно около 10-12 хил. бутилки. Концепцията на избата е да създава крафт вина, които са безкомпромисен представител на съответния сорт и отразяват в пълна степен характеристиките на района, в който се намира лозето. През дебютната 2020 година са направени изключително лимитираните 3500 бутилки общо. Всички вина са без контакт с дъбова дървесина.

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Thracian valley

Thracian valley

In this region, which includes Southern Bulgaria, the climate is temperate continental protected from northern winds thanks to Stara Planina, with good rain distribution. It includes the central parts of the Thracian lowland and parts of Sakar. Most of the red grape varieties are concentrated in this area. Mavrud, Merlot, Cabernet Sauvignon, Red Muscat, Pamid and others are grown. The climatic conditions of the region favour the production of rich, dense, memorable red wines, especially from the varieties Cabernet Sauvignon and Mavrud. Good wines from the local variety Mavrud are especially valued for their aroma and taste of small red fruits, spices and herbs.

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Chardonnay

Chardonnay

Chardonnay is the world's most famous white-wine grape and also one of the most widely planted. Of course, the most highly regarded expressions of the variety are those from Burgundy and California, but many high-quality examples are made in Italy, Australia, New Zealand and parts of South America. Describing the flavours of Chardonnay is not easy. This is not thanks to the complexity of the varietal itself but usually due its susceptibility to winemaking techniques - such as Malolactic fermentation which gives distinctive buttery aromas or Fermentation or maturation in oak barrels which contributes to the wine with smokey notes of vanilla, honey and even cinnamon, and not last the lees contact while in barrel imparts biscuity, doughy flavours. And all these incorporated with the varietal aromas of tropical (banana, pineapple and guava) to stone fruits (peach, nectarine and apricot), sometimes even citrus and apple notes. Climate plays a major role in dictating which fruit flavours a Chardonnay will have - warm regions (California, Australia ) make more tropical styles; temperate zones (southern Burgundy, New Zealand) - stone fruit notes, while the very coolest (Chablis, Champagne) lean towards green-apple aromas.

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