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Pinot Noir

Pinot Noir is the dominant red wine grape of Burgundy, a challenge for every single vine grower and wine producer.

More

Pinot Noir

Pinot Noir is the dominant red wine grape of Burgundy, a challenge for every single vine grower and wine producer.

More
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1 - 36 of 50 results
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Chateau Avli Pinot Noir 2023
Thracian valley, Bulgaria
Pinot Noir
BGN 25.90
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Rose Pinot Noir Blaskovo Odessos 2023
Black Sea region, Bulgaria
Pinot Noir
BGN 22.90
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Montsable Reserve Pinot Noir 2022
Languedoc-Roussillon, France
Pinot Noir
BGN 34.50
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Pinot Noir Salla Estate 2021
Black Sea region, Bulgaria
Pinot Noir
BGN 28.50
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Chateau Avli Pinot Noir Reserve 2021
Thracian valley, Bulgaria
Pinot Noir
BGN 44.90
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Pinot Noire Caress Riverain Hill 2022
Danubian Plain, Bulgaria
Pinot Noir
BGN 21.90
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Chateau Copsa Pinot Noir 2021
Rose Valley, Bulgaria
Pinot Noir
BGN 25.90
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Borovitsa Bouquet Great Terroirs 2019
Danubian Plain, Bulgaria
Bouquet
BGN 29.50
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Alexandra Pinot Noir Barrel 2020
Thracian valley, Bulgaria
Pinot Noir
BGN 33.90
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  • -20%
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  • -25%
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Pinot Noir Tzarev Brod 2018
Danubian Plain, Bulgaria
Pinot Noir
BGN 25.50
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Pinot Noir Amber Harvest Tsarev Brod 2017
Danubian Plain, Bulgaria
Pinot Noir
BGN 32.90
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Bogdaya Clairet Pinot Noir 2022
Struma Valley, Bulgaria
Pinot Noir
BGN 22.90
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Aloxe Corton Albert Bichot 2018
Burgundy, France
Pinot Noir
BGN 152.00
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Колорито Пино Ноар 2018
Black Sea region, Bulgaria
Pinot Noir
BGN 25.90
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  • 92
Morey Saint Denis 2009
Burgundy, France
Pinot Noir
BGN 540.00
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Heirloom Vineyards Pinot Noir 2017
South Australia, Australia
Pinot Noir
BGN 56.90
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  • -20%
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Mazis-Chambertin Grand Cru 2008
Burgundy, France
Pinot Noir
BGN 420.00
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  • -25%
Volnay 1er Cru Le Ronceret 2014
Burgundy, France
Pinot Noir
BGN 245.00
BGN 183.75

Pinot Noir is the dominant red wine grape of Burgundy, a challenge for every single vine grower and wine producer. It can be found in Germany (as Spätburgunder), Italy (Pino Nero), Chile, South Africa, Australia, New Zealand and the USA. The wines show a specific aroma of red berries and cherry depending on the vinification method employed - from fresh red cherries in lighter wines to stewed black cherries in weightier examples, many of them also showing hints of earthy flavours.