Безплатна доставка над 119 лв.
Hemp-Secco Crazy Rabbit

Hemp-Secco Crazy Rabbit

In stock - delivery within 24 hours on working days for Sofia.
Art. # 3833

Natural sparkling wine - Prosecco with industrial hemp extract. Refreshing and grassy in taste.


  • Fruit
  • Body
  • Sweetness
  • Freshness




  • Grass Grass


Tulip glass

Serving Temperature

Ice Cold Ice Cold

Food pairing

  • Vegetables Vegetables
  • Fruits Fruits


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More about this product

Crazy Rabbit

Crazy Rabbit

Иновативната технология за добавяне на екстракт от индустриален коноп е разработена и патентована от производителя Crazy Rabbit. Компанията oсновно се занимава с производството на индустриален коноп.

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Veneto wines are as multifaceted and vast as the region itself. Veneto is smaller than the regions of Piedmont, Tuscany, Sicily, Puglia, but produces more wine than any of them. An incredible fact that can actually be easily understood by only mentioning some of the wines produced here - Amarone, Valpolicella, Soave and - of course - the famous Prosecco. All these wines gained their recognition, especially in the last decades of the 20th century, when Italian wine began its victorious march to conquer the world. The incredible diversity of terroir and relief, varieties and optimal climatic conditions are a prerequisite for the multifaceted presentation of Veneto on the wine scene - from dry, white wines to the sparkling summer temptation of its frizzantes, from light reds to the dense and bold amarone and recioto . Almost the entire range of wine production is presented here, and when we add the cities full of history - the attraction of Veneto becomes even more tangible and powerful.

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Glera is the grape variety from which Prosecco is made, the unique sparkling wine that carries the Italian spirit in itself and has conquered the world with its light and unpretentious approach. It has been grown for hundreds of years in the Veneto and Friuli regions, and virtually any wine produced by Glera is almost always either frizzante (carbonated) or spumante (sparkling). Late-ripening variety with high natural acidity and relatively neutral taste - characteristics that make it ideal for the production of sparkling wines. The resulting wine has a light body and is low in alcohol - unarguably a great refreshing summer drink.

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