English
Dão Vinho Tinto Anselmo Mendes 2015
Гроздето се събира ръчно в малки касетки и се транспортира до винарната. Много кратка мацерация с ципите. Дълга ферментация при ниска температура: 20 ° C. Обща малолактична ферментация. Отлежаване в неръждаема стомана в продължение на 9 месеца, последвано от отлежаване в в бутилка за 6 месеца. Младо вино с ярък рубинен цвят. Аромати на зрели горски плодове с нотки на череша и черен пипер. Фини, кадифени танини, които хармонично контрастират с добре дефинирана и свежа киселинност. Дълъг, гладък и пълен с черен плод.
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Anselmo Mendes
Anselmo Mendes is a winemaker with many years of experience in the industry. He is known for his devotion to local varietals and has experimented with different styles of wine... He works primarily with local varietals of alvarinho, lureiro, and aveso and produces both single varietal wines and blends.Anselmo Mendes strives for sustainable winemaking by implementing environmental and sustainable farming practices in his vineyards... He has received acclaim from leading wine critics and journalists. He is an outstanding representative of Portuguese winemaking whose work is distinguished by the high quality of his wines and his devotion to the unique terroir of the Viognier Verde.
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