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Ийгър Топ Бленд Стефан Пирев 2021

In stock - delivery within 24 hours on working days for Sofia.
Art. # 3782

Eager TOP BLEND /Шардоне, Рейнски Ризлинг, Совиньон Блан, Пино Гри, Пино Ноар, Гевюрцтраминер/ среща елегантността и комплексността, намирайки перфектния  баланс. Ароматът е богат и експлозивен, плодово-цветист, с нотки на сметана, ядки и ванилия. Неотразима свежест и минералност, обллагородена от SUR LIE – мекота. Мощен многопластов вкус, с дължина и сферичен обем. 

Изключителен капацитет за развитие в бутилка. Лимитирана партида от 4500 бутилки.​​​​

Ийгър Топ Бленд е обявявано два пъти за “Бяло вино на годината”!


  • Fruit
  • Body
  • Dryness
  • Freshness
  • Alcohol




  • Citrus Citrus
  • Flowers Flowers
  • Peach Peach


For white wine

Serving Temperature

Cold Cold

Food pairing

  • Fish Fish
  • White Meats White Meats
  • Exotic Spices Exotic Spices


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More about this wine



The wine projects that one of the best Bulgarian oenologists, Stefan Pirev, is developing are recognized under the name Kosara and Eager. The wines are created by Bulgarian vineyards, which have proven their terroir potential over time. The oenologist vinifies in different places in view of the terroir advantages and specific requirements for the varieties, which have a decisive role in shaping their own style. The products of Pirev winery mark a height in the Bulgarian wine production and reveal the possibilities of the Bulgarian terroir. As the oenologist himself says - "For me, wine is an integral part of a meaningful lifestyle. I have traveled all over the world, with few exceptions - on wine cases ";

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Danubian Plain

Danubian Plain

The area stretches from the banks of the Danube to the slopes of Stara Planina, covering the fertile Danube plain. It is characterised by a temperate-continental climate with hot summers and a large number of sunny days. The main varieties are Muscat Otonel, Gamza, Cabernet Sauvignon, Merlot, Chardonnay, Aligote, Pamid and others. The region produces dry white wines, some sparkling wines by using the classical method and some quality red wines with rich fruity aroma and fresh taste. Gamza is the typical local variety, also known in Serbia and Hungary as Kadarka. It is a red variety, grown mostly in the regions of Vidin and Pleven, which ripens in late September and gives fresh, fruity and pleasantly harsh wines with a typical aroma of raspberries and wild red berries.

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