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Sicilian Ragu Bolognese with Nero d'Avola wine F ...
This is the classic ragout seasoned with a little red wine. ...
BGN 19.90
Olive pasta with black truffle and mushrooms
Delicious olive paste with Italian truffles, excellent for s...
BGN 24.50
Summer truffle carpaccio in olive oil
Sliced truffle in olive oil are a practical and ready-to-u...
BGN 47.20
Mushroom sauce with black truffle
A mushroom and truffle specialty, suitable for enhancing the...
BGN 24.90
- -15%
Red pepper and blue tomato dip
Bornibus' Pepper and Eggplant Dip packs all the sunshine and...
BGN 11.90
BGN 10.12
Villa Marcello Brut Millesimato Prosecco Treviso ...
Fermentation is carried out at a controlled temperature of 1...
BGN 18.90
Francis Miot homemade raspberry jam
Fresh and tangy raspberry jam perfect for breakfast, as a co...
BGN 22.90
Francis Miot homemade strawberry jam
This classic fragrance evokes childhood memories... Strawber...
BGN 16.90
Olive paste from black olives
Luc black olive paste, a true delicacy from Languedoc-Roussi...
BGN 13.90
Homemade Parisian jam with strawberries, cherrie ...
"La Parisienne" is a beautiful mix of red fruits (strawberri...
BGN 14.90
Blueberry chutney with ginger
This exquisite jam is made from wild blueberries and ginger....
BGN 11.80
Here you will find the finishing touches for your culinary creations. Surprise your palate with classic Italian jams by the impressive Francis Miot, dippers, classic basil pesto, porcini mushroom sauce and why not an organic salmon or lobster riiette.
