- new
Kalvent Syrah 2023 2023
Fresh and slightly spicy aroma of red berries. Medium body and gentle tannins. Hints of cherry, plum and pepper. Pairs well with light meat dishes, soft cheeses, sushi and chocolate desserts.
Region
Profile
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Fruit
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Body
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Dryness
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Freshness
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Alcohol
Variety
Flavours
- Plum
- Black Pepper
- Small Red Fruits
Glass
Serving Temperature
Cellar temperatureFood pairing
- Desserts
- White Meats
- Soft Cheese
Maturity
Drink nowMore about this product
Thracian valley
In this region, which includes Southern Bulgaria, the climate is temperate continental protected from northern winds thanks to Stara Planina, with good rain distribution. It includes the central parts of the Thracian lowland and parts of Sakar. Most of the red grape varieties are concentrated in this area. Mavrud, Merlot, Cabernet Sauvignon, Red Muscat, Pamid and others are grown. The climatic conditions of the region favour the production of rich, dense, memorable red wines, especially from the varieties Cabernet Sauvignon and Mavrud. Good wines from the local variety Mavrud are especially valued for their aroma and taste of small red fruits, spices and herbs.
More wines of this regionSyrah
Syrah/Shiraz - Two names of one and the same grape variety - the winemakers from the Old world use Syrah and the ones from the New world - Shiraz. The grape is a deep red, even the pulp, therefore this variety is not suitable for blanc de noir wine style. Syrah wine has specific floral aromas in its youth and develops notes of herbs and spices such as white and black pepper as it ages. These varietal specifics come out better when blended with a small amount of Viognier - a method gaining popularity more and more around the world. Syrah produces wines capable of ageing and improving over decades, which enhances its plummy and almost oriental spicy flavours.
More wines of the same variety
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