- new
- -10 %
Pet Nat Queens Heart by Bottled Opinion 2023
Extra Brut, no added sulphites, limited edition of 900 bottles. The 2023 vintage of the Queens is 100% ruby from 50-year-old vines in the village of Brestovitsa.
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Variety
Flavours
- Citrus
- Sour Cherry
- Small Red Fruits
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Serving Temperature
Ice ColdFood pairing
- Fish
- Seafood
- Pasta
Maturity
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Проект Bottled Opinions
Bottled Opinions e проект на енолога Десислава Хитова и винения дегустатор и журналист Яна Петкова. Замислен като женски винен проект, Bottled Opinions е най-вече изразяване на мироглед, откривателство и разместване на границите. Идеята ни е всяка година да подбираме сортове от различни лозя в страната и да ги претворяваме така, както искаме да ги покажем на публиката. Искаме да правим вина извън масовите, натурални, със стил и визия, които да провокират сърцето и ума. Главната роля играе Десислава Хитова, защото без нейните познания и ръце нямаше да съществуваме. Поддържащата роля се изпълнява от Яна Петкова, която дава приноса си в маркетинговите дейности по проекта.
All wines of the same producerThracian valley
In this region, which includes Southern Bulgaria, the climate is temperate continental protected from northern winds thanks to Stara Planina, with good rain distribution. It includes the central parts of the Thracian lowland and parts of Sakar. Most of the red grape varieties are concentrated in this area. Mavrud, Merlot, Cabernet Sauvignon, Red Muscat, Pamid and others are grown. The climatic conditions of the region favour the production of rich, dense, memorable red wines, especially from the varieties Cabernet Sauvignon and Mavrud. Good wines from the local variety Mavrud are especially valued for their aroma and taste of small red fruits, spices and herbs.
More wines of this regionRubin
Rubin Bolgarskii, or simply Rubin, is a dark-skinned crossing of Nebbiolo and Syrah created in Pleven in 1944. Rubin is grown not only in Bulgaria but also in Moldova, Romania and Slovenia. The wines are of good-quality and high in content of anthocyanins, the compounds responsible for the deep colour of the wine. Rubin's peppery flavour can be attributed to the Syrah, as well as its pleasant crushed-violet aromatic profile, while the tannic structure comes from the Nebbiolo. Wines made from this variety are often aged in barrel where the vanilla and smoky flavours soften the tannins further.
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