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Dalakoff Kvevri Nebbiolo 2020

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Art. # 4063

A beautiful ruby colour with subtle "brick" hues. The nose is complex, with hints of dried fruit, leather and sweet roasted red pepper. Ethereal body, smooth but with a good tannic structure that gives a 'steel hand in velvet glove' feel. A wine that can be drunk now, but will age.

Profile

  • Fruit
  • Body
  • Dryness
  • Tanins
  • Freshness
  • Alcohol

Variety

Nebbiolo

Flavours

  • Blueberry Blueberry
  • Sour Cherry Sour Cherry
  • Chocolate Chocolate

Glass

For red whine

Serving Temperature

Cellar temperature Cellar temperature

Food pairing

  • Red Meats Red Meats
  • Raw Dried Meats Raw Dried Meats
  • Soft Cheese Soft Cheese

Maturity

Drink now

More about this product

Бетър Халф

Бетър Халф

Better Half Garage Wines is a boutique winery that produces a limited series of wines. The cellar works with a diverse palette of varieties. The vineyards are located in the vicinity of the village of Zmeevo near Stara Zagora.

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Thracian valley

Thracian valley

In this region, which includes Southern Bulgaria, the climate is temperate continental protected from northern winds thanks to Stara Planina, with good rain distribution. It includes the central parts of the Thracian lowland and parts of Sakar. Most of the red grape varieties are concentrated in this area. Mavrud, Merlot, Cabernet Sauvignon, Red Muscat, Pamid and others are grown. The climatic conditions of the region favour the production of rich, dense, memorable red wines, especially from the varieties Cabernet Sauvignon and Mavrud. Good wines from the local variety Mavrud are especially valued for their aroma and taste of small red fruits, spices and herbs.

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Nebbiolo

Nebbiolo

Nebbiolo is the grape variety behind the top-quality red wines of Piedmont in Italy, the most notable of which are Barolo and Barbaresco. Nebbiolo wines are distinguished by their strong tannins, high acidity and distinctive scent – often described as "tar and roses". The name comes from nebbia (fog) which is a common view of the vineyards in autumn. Powerful and intense, Barolo is the most famous and prestigious Nebbiolo-based wine, but it is increasingly rivaled by the slightly more elegant and perfumed wines from Barbaresco to the northeast, which rose to prominence in the late 20th Century.

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