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Minkov Brothers Oak Tree 2016

sku: 103630
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Minkov Brothers Oak Tree
Minkov Brothers Oak Tree 2016
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  • Seewines Бизнес Парк - Младост 4, сграда 11, вх.В, ет.1, София
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Детайли

The winery's own vineyards in the Karnobat region, from which the grapes come, are 20-year-old vineyards in the area of Vehtite Vineyards near the village of. Lozenets and in the locality of Alchaka in the land of the village of. Venets. The soils are predominantly cinnamon-forest and the climate is characterised by a dry spring and autumn and mild winters.  The grapes are hand-picked between 15 and 25 October, and the vineyards are located just 3 km from the cellar.

The Oak Tree is regarded as a sacred tree in the legends and lore of various peoples and cultures. It also occupies a significant place in the history of wine and its production. It is a symbol of power and agelessness, of the quest for perfection and immortality.

Profile

  • Fruit
  • Body
  • Dryness
  • Tanins
  • Freshness
  • Alcohol

Glass

For red whine

Flavours

  • Coffee Coffee
  • Chocolate Chocolate
  • Black Cherry Black Cherry
  • Small Black Fruits Small Black Fruits

Food pairing

  • Red Meats Red Meats
  • Hard Cheese Hard Cheese
  • Roasted Vegetables Roasted Vegetables

More about this product

\ Братя Минкови

Братя Минкови

Братя Минкови са потомци на заможна фамилия от епохата на Възраждането. Просветени и напредничави хора, живяли и учили в Европа, завръщайки се в родината си те решават да се посветят на най-голямата си страст – винарството. През далечната 1875 г. основават своя винарска изба в бохемският квартал в Карнобат – Черковна. Интересен факт е, че вино на братя Минкови донася на България първият златен медал от световно винено изложение. Отличието е присъдено през 1894 г. в Брюксел на Иван, Васил и Никифор Минкови. Винарска изба Братя Минкови е проект, целящ да възроди старите традиции на винопроизводство, наследени от средновековието. Но истинската идея на Миню Стайков – създателят и вдъхновител на този проект е да даде нова перспектива на хората, живеещи в град Карнобат и целия регион. В началото на 90-те той решава да започне много амбициозен проект, който с годините се превърна в една от най-успешните български изби в международен план.

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Black Sea region

Black Sea region

The Black Sea coast is an area where nearly 30% of Bulgarian vineyards are concentrated. The climate, with warm summers and mild winters, is suitable for growing white varieties. Autumn is warm and long, which favours the accumulation of enough sugars to produce fine white semi-dry wines. Over 50% of white grape varieties in Bulgaria are grown here, and the most common are Dimyat, Riesling, Uni Blanc, Muscat Ottonel, Traminer, even Sauvignon Blanc. The wines have a pleasant fruity aroma, rich taste and elegant freshness. The old endemic variety Dimyat, in addition to being suitable for dry, is often used for the production of dessert wines, as well as for fine aromatic distillates.

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