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Enoteca Syrah & Viognier Minkov Brothers

Enoteca Syrah & Viognier Minkov Brothers 2017

Name: Enoteca Syrah & Viognier Minkov Brothers
Brand: Братя Минкови
SKU: 105932
Price: 22.45 EUR
Availability: InStock

sku: 105932

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Enoteca Syrah & Viognier Minkov Brothers 2017

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Seewines Gallery, Sofia, Bulgaria Blvd 106
Seewines Business Park Sofia, Mladost-4, Building 11, Entrance B, Floor 1

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Enoteca Syrah & Viognier Minkov Brothers

Beautiful, deep ruby colour. Ethereal, rich aroma dominated by ripe cherry, interesting spicy accents of cedar, tobacco and clove. The palate is elegant, with hints of cherry jam, exotic spices and cloves, the tannins are soft, velvety, with a lingering impact and a very long finish reminiscent of the rich aroma.

Region

Black Sea region Bulgaria

Profile

Fruit
Body
Dryness
Tanins
Freshness
Alcohol

Variety

Blend

Glass

Flavours

Sour Cherry
Tobacco
Clove

Food pairing

Red Meats
Hard Cheese
Pasta

More about this product

Братя Минкови

Братя Минкови са потомци на заможна фамилия от епохата на Възраждането. Просветени и напредничави хора, живяли и учили в Европа, завръщайки се в родината си те решават да се посветят на най-голямата си страст – винарството. През далечната 1875 г. основават своя винарска изба в бохемският квартал в Карнобат – Черковна. Интересен факт е, че вино на братя Минкови донася на България първият златен медал от световно винено изложение. Отличието е присъдено през 1894 г. в Брюксел на Иван, Васил и Никифор Минкови. Винарска изба Братя Минкови е проект, целящ да възроди старите традиции на винопроизводство, наследени от средновековието. Но истинската идея на Миню Стайков – създателят и вдъхновител на този проект е да даде нова перспектива на хората, живеещи в град Карнобат и целия регион. В началото на 90-те той решава да започне много амбициозен проект, който с годините се превърна в една от най-успешните български изби в международен план.

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Black Sea region

The Black Sea coast is an area where nearly 30% of Bulgarian vineyards are concentrated. The climate, with warm summers and mild winters, is suitable for growing white varieties. Autumn is warm and long, which favours the accumulation of enough sugars to produce fine white semi-dry wines. Over 50% of white grape varieties in Bulgaria are grown here, and the most common are Dimyat, Riesling, Uni Blanc, Muscat Ottonel, Traminer, even Sauvignon Blanc. The wines have a pleasant fruity aroma, rich taste and elegant freshness. The old endemic variety Dimyat, in addition to being suitable for dry, is often used for the production of dessert wines, as well as for fine aromatic distillates.

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Syrah

Syrah/Shiraz - Two names of one and the same grape variety - the winemakers from the Old world use Syrah and the ones from the New world - Shiraz. The grape is a deep red, even the pulp, therefore this variety is not suitable for blanc de noir wine style. Syrah wine has specific floral aromas in its youth and develops notes of herbs and spices such as white and black pepper as it ages. These varietal specifics come out better when blended with a small amount of Viognier - a method gaining popularity more and more around the world. Syrah produces wines capable of ageing and improving over decades, which enhances its plummy and almost oriental spicy flavours.

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