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Иво Върбанов Сира & Вионие 2013

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Art. # 0104
Syrah Viognier is a coupage, which is specific for the region of Rhone valley, but with this wine Ivo Varbanov reveals the potential of the Bulgarian terroir and he enchants with the character and the uniqueness of each subsequent sip.
Alc. 15%

Profile

  • Fruit
  • Body
  • Tanins
  • Freshness
  • Alcohol

Variety

Viognier , Syrah

Flavours

  • Spices Spices
  • Green Spices Green Spices
  • Small Red Fruits Small Red Fruits

Glass

For red whine

Serving Temperature

Room Temperature Room Temperature

Food pairing

  • Red Meats Red Meats
  • Raw Dried Meats Raw Dried Meats
  • Hard Cheese Hard Cheese

Maturity

Drink now

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More about this wine

Ivo Varbanov

Ivo Varbanov

There is a lot to be said about Ivo Varbanov and there will still be little. It is a phenomenon - both on the world music scene and on the wine scene. In 2003 he started looking for plots with the help of Professor Marin Petkov, then 70 years old, who was the man who drew the wine list of Bulgaria in the 60s. South Sakar is the wine region that wins the interest of Ivo Varbanov. The project is a great challenge and a dream based on the belief in biodynamic and organic farming. The aim is for the wines to be positioned on a par with the wines of the best regions in the world and they seem to have taken the path to success. Many winique moments with the wines and music of Ivo Varbanov are waiting for you.

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Danubian Plain

Danubian Plain

The area stretches from the banks of the Danube to the slopes of Stara Planina, covering the fertile Danube plain. It is characterised by a temperate-continental climate with hot summers and a large number of sunny days. The main varieties are Muscat Otonel, Gamza, Cabernet Sauvignon, Merlot, Chardonnay, Aligote, Pamid and others. The region produces dry white wines, some sparkling wines by using the classical method and some quality red wines with rich fruity aroma and fresh taste. Gamza is the typical local variety, also known in Serbia and Hungary as Kadarka. It is a red variety, grown mostly in the regions of Vidin and Pleven, which ripens in late September and gives fresh, fruity and pleasantly harsh wines with a typical aroma of raspberries and wild red berries.

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Syrah

Syrah

Syrah/Shiraz - Two names of one and the same grape variety - the winemakers from the Old world use Syrah and the ones from the New world - Shiraz. The grape is a deep red, even the pulp, therefore this variety is not suitable for blanc de noir wine style. Syrah wine has specific floral aromas in its youth and develops notes of herbs and spices such as white and black pepper as it ages. These varietal specifics come out better when blended with a small amount of Viognier - a method gaining popularity more and more around the world. Syrah produces wines capable of ageing and improving over decades, which enhances its plummy and almost oriental spicy flavours.

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