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Extra Virgin Olive Oil Nobleza del Sur ECO DAY, 100 ml
Ripe green aromas, with character of this variety in the South. Progressing slowly in the mouth for its consistent structure. Balanced hot and sour, complex and persistent.
Pairing
The olive juice "ECO-DAY" has a wide connection with
- Meat, all type of dishes elaboration.
- Fish and shellfish, in raw or in different sauces elaboration.
- Pastas and pizzas, elaboration and seasoning of different dishes.
- Chesses, semi-hard (fouda, port salut…) and hard (parmesan, pecorino…).
- Desserts, half-melted chocolat ice-cream with squama salt.
More about this product
Nobleza del Sur
Aceites Nobleza del Sur is a symbol of love for the land, passion and perseverance for this noble and mythical tree, which builds the landscape of Jaén, unique in the world. In 1640, Miguel Sanchez Sagra, the direct ancestor of the family, began the family tradition of growing olives, acquiring an olive grove on the farm Los Addios - Jaén (Andalusia). Twelve generations later, the Peñuelas-Sagra family continued their farming, working and caring for the same olive farm. The family is also building their own oil mill to ensure the high quality they seek and appreciate from the olives on their olive trees. Centenarium Premium contains the family spirit that represents them, as each bottle retains the feeling of family and its values. Aceites Nobleza del Sur has an area of over 300 hectares of olive groves in different parts of the province of Jaén-Andalusia.
All wines of the same producer
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