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White Blends

White blends are most common in Old World regions. Bordeaux’s Semillon and Sauvignon Blanc mix is a stunning example of what blending whites can achieve, producing rich, creamy wines, capable of years bottle agеing.  

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Dvor#1 Momkovo Syrah, Marcellin, Cabernet Sauvig ... 2021
Thracian valley, Bulgaria
Blend
BGN 25.90
BGN 24.60
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Borovitza Top of the Hill Rousan & Marsan & Rika ... 2019
Danubian Plain, Bulgaria
Rkatsiteli
BGN 36.00
BGN 34.20
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Jolly The White Danube' 2021
Danubian Plain, Bulgaria
Sauvignon Blanc
BGN 21.00
BGN 18.90
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Four Friends White Cuvee 2020
Thracian valley, Bulgaria
Blend
BGN 12.80
BGN 12.16
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Колорито Виноние Марсан Русан 2020
Struma Valley, Bulgaria
Viognier
BGN 21.90
BGN 20.80
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Excentric Viper Medi Valley 2020
Struma Valley, Bulgaria
Viognier
BGN 12.90
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Vinho Verde Muros Antigos Escolha 2021
Portugal
Albariño За направата на това вино се използват традиционни техники з...
BGN 18.00
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Gemischter Satz Rainer Wess 2021
Niederösterreich, Austria
Grüner
BGN 31.90
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E. Guigal Hermitage Blanc 2016
Rhone Valley, France
Marsan
BGN 108.90
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Колорито Виноние Марсан Русан 2019
Struma Valley, Bulgaria
Viognier
BGN 21.90
BGN 19.71
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Enotria White 0.375ml 2018
Crete, Greece
Sauvignon Blanc
BGN 9.90
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Tardieu-Laurent Hermitage Blanc 2017
Rhone Valley, France
Roussanne
BGN 130.90
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Feudo Disisa Chara 2021
Sicily, Italy
Catarratto
BGN 24.90
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Damijan Bianco Kaplja IGT VG 2005
Friuli-Venezia Giulia, Italy
Chardonnay
BGN 119.99
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Сепаж Царев Брод 2021
Danubian Plain, Bulgaria
Traminer
BGN 19.90

White blends are most common in Old World regions. Bordeaux’s Semillon and Sauvignon Blanc mix is a stunning example of what blending whites can achieve, producing rich, creamy wines, capable of years bottle agеing.  

Nowhere is the art of blending taken more seriously than France’s Southern Rhône region. The white blends of the Southern Rhône are driven by one of three main varieties, Grenache Blanc, Roussanne, or Viognier, and also include a mix of Marsanne, Ugni Blanc, Clairette, Bourboulenc etc.

In Spain, there are seven varieties permitted in the white Rioja blend, the most common of which are Malvasia and Viura – the former being responsible for the fruity aromas and the latter for the “flesh” of the body. Like Rioja reds, barrel ageing plays an important role for adding more complexity to the wine.