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Château Pape Clément, Grand Cru Classé de Graves 2015

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Art. # 0190
An exceptionally rich wine with a multi layered aroma and taste profile. It favors the palate with layers of roasted apple, ripe pear and pineapple. The vinification in oak barrels gives the wine a good structure and volume.
Alc. 13.5%

Region

Bordeaux France France France

Profile

  • Fruit
  • Body
  • Dryness
  • Freshness
  • Alcohol

Variety

Semillon, Sauvignon Blanc

Flavours

  • Flowers Flowers
  • Citrus Fruits Citrus Fruits
  • Tropical Fruits Tropical Fruits
  • Mint Mint

Glass

For white wine

Serving Temperature

Cold Cold

Food pairing

  • Fish Fish
  • Seafood Seafood
  • White Meats White Meats

Maturity

Ready, but will improve

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More about this wine

Château Pape Clément

Château Pape Clément

Bernard Magre has wine mansions in various prestigious appellations of Bordeaux: Château Pape Clément in Graves, Château La Tour Carnet in Haut-Médoc, Château Fombrauge in St Emilion and Clos Haut-Peyraguey in Sauternes. The owner, Bernard Magre, is a French wine tycoon who also owns a number of other wine-producing properties in other French wine regions and other countries, including Spain, Portugal, Chile, Argentina, Japan, Morocco and California. For 20 years, the winery has been working with Michelle Rolland - called the & quot; king of blends & quot ;. Bernard Magre has over 35 wine mansions and aims to put his signature on the highest quality wines in the world.

All wines of the same producer
Bordeaux

Bordeaux

Bordeaux is perhaps the most famous wine region in France. It stretches 130 kilometers inland from the Atlantic coast. In 2018, 111,000 hectares of vineyards were registered, a figure that remains largely constant over the previous decade. The main varieties grown here are Merlot, Cabernet Sauvignon, Malbec, Petit Verdot and Cabernet Franc and they are used to make different wines, each producer having its own blend and proportions of mixing the varieties. Here are produced some of the most famous, most expensive and long-lasting wines in the world - the well-known subregions Medoc, Graves, St. Emilion, Pomerol and many others. Bordeaux is divided by the Gironde River on the left and right banks. Characteristic of the left bank (Medoc, Haut Medoc, Graves) is the more serious presence of Cabernet Sauvignon in the blend of wine, while on the right bank (St. Emillion, Pomerol) merlot predominates. In addition to red wines, Bordeaux is famous for the production of white, mainly a blend between Sauvignon Blanc and Semillon, with the Sauternes subregion and the leading Chateau d’Yquem, famous for its complex and multi-layered, aromatic and sweet botrytized dessert wine.

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