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Amiral de Beychevelle Saint-Julien 2021

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Amiral de Beychevelle Saint-Julien
Amiral de Beychevelle Saint-Julien 2021
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  • Seewines Бизнес Парк - Младост 4, сграда 11, вх.В, ет.1, София
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Детайли

The second wine produced by Château Beychevelle, Amiral de Beychevelle enjoys the same special care as its elder, from precise viticulture to careful sorting and traditional maturing processes. It reveals the estate’s signature aromas in a more immediate expression. With beautiful freshness and natural balance, it is designed to be enjoyed young, while also possessing the potential to age gracefully for up to 15 years.


The deep, intense red color is enhanced by subtle purple reflections, while the nose unveils aromas of red fruits, pomegranate and cherry, enhanced with mild spices and delicate woody notes. The attack is supple, marked by light salinity. The tannins are silky and the palate reveals great freshness. A radiant, elegant wine, which can be enjoyed in its early years already.

Profile

  • Fruit

  • Body

  • Dryness

  • Tanins

  • Freshness

  • Alcohol

Glass

For red whine

Flavours

  • Chocolate Chocolate
  • Black Currant Black Currant
  • Small Red Fruits Small Red Fruits
  • Clove Clove

Food pairing

  • Red Meats Red Meats
  • Raw Dried Meats Raw Dried Meats
  • Hard Cheese Hard Cheese

More about this product

\ Château Beychevelle

Château Beychevelle

Château Beychevelle разполага с 250 хектара земя, около 90 от които са лозя. Останалата част се състои от гори и пасища, където се отглеждат крави от породата Limousin. Лозята са на средна възраст 30 години и са засадени с гъстота 8 300 до 10 000 лози на хектар; те са развили значителна коренова система, която им позволява да черпят хранителни вещества от дълбоките слоеве на почвата и да се справят с понякога трудните климатични условия, като сушата през лятото. Лозето е засадено с четирите традиционни сорта в Бордо: 52% Cabernet Sauvignon, 40% Merlot, 5% Cabernet Franc и 3% Petit Verdot. Задачата на хората в имението е да изберат правилния сорт за всеки парцел в зависимост от характеристиките на тероара. Ръчното събиране на реколтата позволява да се сортира най-доброто грозде, което след това се винифицира и купажира в легендарни вина.

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Bordeaux

Bordeaux

Bordeaux is perhaps the most famous wine region in France. It stretches 130 kilometers inland from the Atlantic coast. In 2018, 111,000 hectares of vineyards were registered, a figure that remains largely constant over the previous decade. The main varieties grown here are Merlot, Cabernet Sauvignon, Malbec, Petit Verdot and Cabernet Franc and they are used to make different wines, each producer having its own blend and proportions of mixing the varieties. Here are produced some of the most famous, most expensive and long-lasting wines in the world - the well-known subregions Medoc, Graves, St. Emilion, Pomerol and many others. Bordeaux is divided by the Gironde River on the left and right banks. Characteristic of the left bank (Medoc, Haut Medoc, Graves) is the more serious presence of Cabernet Sauvignon in the blend of wine, while on the right bank (St. Emillion, Pomerol) merlot predominates. In addition to red wines, Bordeaux is famous for the production of white, mainly a blend between Sauvignon Blanc and Semillon, with the Sauternes subregion and the leading Chateau d’Yquem, famous for its complex and multi-layered, aromatic and sweet botrytized dessert wine.

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Cabernet Sauvignon

Cabernet Sauvignon

This is probably the most famous red wine grape variety on Earth - a natural crossing between Cabernet Franc and Sauvignon Blanc. From its origins in Bordeaux, this vine has successfully spread to almost every wine growing country in the world. Cabernet Sauvignon wines always demonstrate a handful of common character traits: deep color, excellent tannic structure and aromas of black berries and spices.

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