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Cabernet Franc
Enoteca Cabernet Franc

Enoteca Cabernet Franc 2019

Name: Enoteca Cabernet Franc
Brand: Братя Минкови
SKU: 105620
Price: 22.45 EUR
Availability: InStock

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Enoteca Cabernet Franc 2019

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Seewines Gallery, Sofia, Bulgaria Blvd 106
Seewines Business Park Sofia, Mladost-4, Building 11, Entrance B, Floor 1

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Детайли

Enoteca Cabernet Franc Minkov Brothers

The colour is deep ruby red with slight purple tints. Concentrated aromas of spicy spices, dark chocolate, blackcurrant, ground pepper, paprika. Complex, long, tight and supple body with refined, complex, concentrated flavors revealing aromas of black currant, dark chocolate, spice, soft, ripe, persistent tannins, and a pleasing freshness promising long life.

Region

Black Sea region Bulgaria

Profile

Fruit
Body
Dryness
Tanins
Freshness
Alcohol

Variety

Cabernet Franc

Glass

Flavours

Pepper
Chocolate
Black Currant

Food pairing

Red Meats
Raw Dried Meats
Hard Cheese

More about this product

Братя Минкови

Братя Минкови са потомци на заможна фамилия от епохата на Възраждането. Просветени и напредничави хора, живяли и учили в Европа, завръщайки се в родината си те решават да се посветят на най-голямата си страст – винарството. През далечната 1875 г. основават своя винарска изба в бохемският квартал в Карнобат – Черковна. Интересен факт е, че вино на братя Минкови донася на България първият златен медал от световно винено изложение. Отличието е присъдено през 1894 г. в Брюксел на Иван, Васил и Никифор Минкови. Винарска изба Братя Минкови е проект, целящ да възроди старите традиции на винопроизводство, наследени от средновековието. Но истинската идея на Миню Стайков – създателят и вдъхновител на този проект е да даде нова перспектива на хората, живеещи в град Карнобат и целия регион. В началото на 90-те той решава да започне много амбициозен проект, който с годините се превърна в една от най-успешните български изби в международен план.

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Black Sea region

The Black Sea coast is an area where nearly 30% of Bulgarian vineyards are concentrated. The climate, with warm summers and mild winters, is suitable for growing white varieties. Autumn is warm and long, which favours the accumulation of enough sugars to produce fine white semi-dry wines. Over 50% of white grape varieties in Bulgaria are grown here, and the most common are Dimyat, Riesling, Uni Blanc, Muscat Ottonel, Traminer, even Sauvignon Blanc. The wines have a pleasant fruity aroma, rich taste and elegant freshness. The old endemic variety Dimyat, in addition to being suitable for dry, is often used for the production of dessert wines, as well as for fine aromatic distillates.

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Cabernet Franc

Cabernet Franc is a black-skinned French wine grape variety, most famously known as one of the grapes of classic Bordeaux Blend, where it adds herbaceous accents of tobacco and dark spice. Its varietal wines are light to medium bodied and often show vegetal characteristics, in particular green bell peppers.

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