English
- 92
Essenzia Di Caiarossa Magnum 2011
Region
Profile
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Fruit
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Body
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Tanins
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Freshness
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Alcohol
Variety
Cabernet Sauvignon
Flavours
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Cherry
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Green Spices
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Tobacco
Glass
Serving Temperature
Room Temperature
Food pairing
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Red Meats
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Hard Cheese
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Exotic Spices
Maturity
Ready, but will improveMore of the same producer
More about this wine
Caiarossa
The winery was established in 1998 and is located in the heart of Tuscany, near the town of Cecina. Initially, it was built as geo-dynamic, and wine production adheres to the laws of biodynamics. Mineral fertilizers and pesticides are not used. Currently, 11 varieties are grown: Sangiovese, Merlot, Cabernet Franc, Cabernet Sauvignon, Petit Verdot, Syrah, Grenache, Mourvèdre for reds; Chardonnay, Viognier and Petit Manseng for whites. The wines are aged in different oak barrels. but only a small percentage (35%) of them are new oak. The idea is not to hide the personality of the wine behind the wood, but rather to let it express its natural characteristics and tastes.
All wines of the same producer
Tuscany
More wines of this region
Cabernet Sauvignon
This is probably the most famous red wine grape variety on Earth - a natural crossing between Cabernet Franc and Sauvignon Blanc. From its origins in Bordeaux, this vine has successfully spread to almost every wine growing country in the world. Cabernet Sauvignon wines always demonstrate a handful of common character traits: deep color, excellent tannic structure and aromas of black berries and spices.
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