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Gumza Magura 2024

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Gumza Magura
Gumza Magura 2024
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  • Seewines Gallery, Sofia, Bulgaria Blvd 106
  • Seewines Business Park Sofia, Mladost-4, Building 11, Entrance B, Floor 1
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Детайли

Produced from the traditional Bulgarian Gamza variety. The wine has a beautiful, sparkling cherry color. The aroma is intense but very delicate with the typical raspberry flavours of the variety. Suitable for pairing with soft cheeses, red cheeses and pasta.

Profile

  • Fruit
  • Body
  • Dryness
  • Tanins
  • Freshness
  • Alcohol

Variety

Gamza

Glass

For red whine

Flavours

  • Strawberry Strawberry
  • Sour Cherry Sour Cherry
  • Small Red Fruits Small Red Fruits

Food pairing

  • Red Meats Red Meats
  • Raw Dried Meats Raw Dried Meats
  • Soft Cheese Soft Cheese

More about this product

Магура

Магура

Винарска изба Магура е създадена през 1967 година в село Рабиша, разположено в северозападната част на България. Този географски район е известен със своите уникални природни и исторически забележителности. Районът е творение на природата в продължение на милиони години, с известните Белоградчишки скали и пещерата Магура. В този район на България се отглеждат някои характерни сортове грозде, които не виреят никъде другаде – Гъмза и Врачански мискет, известен като Врачанска теменуга, който ражда грозде с доказан аромат и вкус. От 2006 г. винарна „Магура” започва амбициозна програма за основна реконструкция и модернизация на почти всички сегменти от дейността си, като се превръща в модерна изба, отговаряща на всички европейски изисквания за производство на естествено пенливо вино, висококачествени вина и ракии.

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Danubian Plain

Danubian Plain

The area stretches from the banks of the Danube to the slopes of Stara Planina, covering the fertile Danube plain. It is characterised by a temperate-continental climate with hot summers and a large number of sunny days. The main varieties are Muscat Otonel, Gamza, Cabernet Sauvignon, Merlot, Chardonnay, Aligote, Pamid and others. The region produces dry white wines, some sparkling wines by using the classical method and some quality red wines with rich fruity aroma and fresh taste. Gamza is the typical local variety, also known in Serbia and Hungary as Kadarka. It is a red variety, grown mostly in the regions of Vidin and Pleven, which ripens in late September and gives fresh, fruity and pleasantly harsh wines with a typical aroma of raspberries and wild red berries.

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