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Duleva Rakija Reserve 0.5l. 43% Isperih
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Детайли
Created by blending the finest casks of quince distillate aged between 3 and 5 years. The barrels for aging are French oak barrels. The quince aroma has been very well preserved, which has become more mature, with light cognac vanilla notes. The palate transformation reveals us sweet roasted quince, marzipan, caramel and a nice oak expression. The elevated alcohol level of 43% warms very nicely and shows the character of the brandy.
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Isperih
"HKK" AD is a family distillery, producing natural fruit brandies and distillates with the brand Rakia Isperih using the most modern technology. The distillery is located in the town of Isperih on an area of 80 decares. It is equipped with 7 copper column stills, all working on steam. In 1982, Eng. Orhan Musa began his career at the Refrigeration and Preservation Plant as a chief engineer. In 1997, he transformed the plant into a distillery, importing three copper columns from Switzerland with the idea of producing apricot and plum distillate for Switzerland. Since 2016, the Musa family has been constantly investing in modernization of production, implementation of electronic systems for process control in the distillery, reconstruction of warehouses and buildings, construction of new facilities for fruit processing and fermentation. They are constantly working to improve the quality and design of products with the brandy Rakia Isperih. To date, the production is divided into two parts - export of bulk distillates of cherries, apricots, peaches and plums to Western Europe (Switzerland, Germany, Czech Republic, Italy, etc.) and bottled production of high quality brandy Isperih Rakia for the Bulgarian and recently for the US market. In 2017 and 2018, the large-scale investment program continues and currently the total distillation capacity of raw materials is up to 54t / 24h.
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