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Rakia Alchemist Pamid
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Art. # 7664
Rakia Alchemist Pamid
Fermentation takes place with the zips and entirely with wild yeasts to maximise the varietal characteristics. The brandy has a pronounced freshness and fruity taste. There is a hint of citrus, dried grasses, floral aromas and spicy spices. Firm body with a hint of red fruit.
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