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  • -10 %

Росалеа Червен бленд 2021

In stock - delivery within 24 hours on working days for Sofia.
Art. # 3775

Хармонично съчетание от сортовете Сира, Каберне Фран, Каберне Совиньон, Рубин и съвсем леко докосване от Мавруд. Интензивен рубинен цвят с бляскави оттенъци. Комплексен нос с акценти на черен плод, боровинка, зряла череша, подправки, кафе и шоколад. Средно хармонично тяло с пикантен мек финал. 

Alc. 13.5 %

Profile

  • Fruit
  • Body
  • Dryness
  • Tanins
  • Alcohol

Variety

Blend

Flavours

  • Coffee Coffee
  • Blueberry Blueberry
  • Chocolate Chocolate
  • Black Cherry Black Cherry

Glass

For red whine

Serving Temperature

Cellar temperature Cellar temperature

Food pairing

  • Hard Cheese Hard Cheese
  • Roasted Vegetables Roasted Vegetables
  • Pasta Pasta

Maturity

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More about this wine

Росалеа

Росалеа

По нежните хълмове на Сакар планина, недалеч от гр. Харманли, при надморска височина от 130м, върху канелени и сиви горски почви, Росалеа отглеждат своите Каберне Совиньон, Каберне Фран, Сира, Шардоне, Мавруд и Рубин.

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Thracian valley

Thracian valley

In this region, which includes Southern Bulgaria, the climate is temperate continental protected from northern winds thanks to Stara Planina, with good rain distribution. It includes the central parts of the Thracian lowland and parts of Sakar. Most of the red grape varieties are concentrated in this area. Mavrud, Merlot, Cabernet Sauvignon, Red Muscat, Pamid and others are grown. The climatic conditions of the region favour the production of rich, dense, memorable red wines, especially from the varieties Cabernet Sauvignon and Mavrud. Good wines from the local variety Mavrud are especially valued for their aroma and taste of small red fruits, spices and herbs.

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Syrah

Syrah

Syrah/Shiraz - Two names of one and the same grape variety - the winemakers from the Old world use Syrah and the ones from the New world - Shiraz. The grape is a deep red, even the pulp, therefore this variety is not suitable for blanc de noir wine style. Syrah wine has specific floral aromas in its youth and develops notes of herbs and spices such as white and black pepper as it ages. These varietal specifics come out better when blended with a small amount of Viognier - a method gaining popularity more and more around the world. Syrah produces wines capable of ageing and improving over decades, which enhances its plummy and almost oriental spicy flavours.

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