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Изба Марян Sense of Tears 2015

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Art. # 0114
Dimyat is a Bulgarian sort of grapes which is gaining popularity. This wine has partly fermented in oak barrels, and after that it has matured in them. A multi-layered wine with a charming character.
Alc. 12.5%

Profile

  • Fruit
  • Body
  • Dryness
  • Freshness
  • Alcohol

Variety

Dimyat

Flavours

  • Acacia Acacia
  • Honey Honey
  • Flowers Flowers
  • Apple Apple

Glass

For white wine

Serving Temperature

Cold Cold

Food pairing

  • Vegetables Vegetables
  • Fish Fish
  • Seafood Seafood

Maturity

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More about this wine

Maryan Winery

Maryan Winery

Marian Winery is a small family winery, which was established in 2010 in the village of the same name in the Elena Balkan. The technological equipment was ordered especially for the Marian winery in order to fully meet their requirements for wine production. The idea and mission of the owners is to create high-quality limited series of wines from the best grapes in vineyards under the control of Marian. And the names of the wines themselves were chosen specifically to capture moments in the history of the Second Bulgarian Kingdom.

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Danubian Plain

Danubian Plain

The area stretches from the banks of the Danube to the slopes of Stara Planina, covering the fertile Danube plain. It is characterised by a temperate-continental climate with hot summers and a large number of sunny days. The main varieties are Muscat Otonel, Gamza, Cabernet Sauvignon, Merlot, Chardonnay, Aligote, Pamid and others. The region produces dry white wines, some sparkling wines by using the classical method and some quality red wines with rich fruity aroma and fresh taste. Gamza is the typical local variety, also known in Serbia and Hungary as Kadarka. It is a red variety, grown mostly in the regions of Vidin and Pleven, which ripens in late September and gives fresh, fruity and pleasantly harsh wines with a typical aroma of raspberries and wild red berries.

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