The beginning is quite normal for Aurora winery - Dr. Fadi Geara and his family started producing small batches of wine as a hobby over the weekend on the run from his profession as an oncologist, as well as a small local production of Arak - only for family members and a few customers. It was not until the early 2000 that they began their official wine journey. Today, Fadi and his daughter Andrea are committed to this boutique production, strictly following the principles of organic farming and oenology. The vineyards of Aurora are nestled in the Mediterranean mountains, surrounded by oak and olive trees, on terraced terrains to retain the necessary rainwater and ensure good drainage. The name Aurora is inspired by the nearby village of Aoura, where vines are grown, overlooking the Mediterranean Sea, taking into account the symbolism of dawn - the first appearance of light in the sky before sunrise. The vineyards are located at 850 to 950 m above sea level in three different plots. Aurora Wine Cellar practices "dry" agriculture without additional watering. Limestone soils come to the rescue here, allowing soil temperatures to stay cool all year round. Thus, all wines in the portfolio are an expression of this unique mountain terroir, a consequence of the Mediterranean microclimate and cool soils.