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Château D'Armailhac Pauillac Grand Cru 2010

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Art. # 0042
A typical Bordeaux blend wine with a great finesse and elegance, which cannot go unnoticed. The structure is impressive, and the bouquet is rich and intense. The taste is pleasantly refreshing.

Region

Bordeaux France France France

Profile

  • Fruit
  • Body
  • Tanins
  • Freshness
  • Alcohol

Variety

Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot

Flavours

  • Coffee Coffee
  • Chocolate Chocolate
  • Black Cherry Black Cherry
  • Smoke Smoke

Glass

Aroma collector

Serving Temperature

Room Temperature Room Temperature

Food pairing

  • Red Meats Red Meats
  • Raw Dried Meats Raw Dried Meats
  • Soft Cheese Soft Cheese

Maturity

Drink now

More about this wine

Château d'Armailhac

Château d'Armailhac

Chateau d'Armailhac is located in the Pauillac Appeal and is the 5th Grand Cru Classe. Baron Philippe de Rothschild bought the mansion, with which they have been neighbors for a long time, in 1933 and is currently managed by his daughter. The vineyards are 50 hectares planted with Cabernet Sauvignon (50%), Merlot (25%), Cabernet Franc (23%) and Petit Verdot (2%). Harvesting is done manually and vinification takes place in the classic way. The wine matures in 30% new oak and barrels for second filling from Mouton Rothschild. Chateau d’Armailhac wine gets better with each vintage. Among the wines of the Pauillac area, it is definitely a wise purchase and should be kept in mind - there are many winique moments it has to offer.

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Bordeaux

Bordeaux

Bordeaux is perhaps the most famous wine region in France. It stretches 130 kilometers inland from the Atlantic coast. In 2018, 111,000 hectares of vineyards were registered, a figure that remains largely constant over the previous decade. The main varieties grown here are Merlot, Cabernet Sauvignon, Malbec, Petit Verdot and Cabernet Franc and they are used to make different wines, each producer having its own blend and proportions of mixing the varieties. Here are produced some of the most famous, most expensive and long-lasting wines in the world - the well-known subregions Medoc, Graves, St. Emilion, Pomerol and many others. Bordeaux is divided by the Gironde River on the left and right banks. Characteristic of the left bank (Medoc, Haut Medoc, Graves) is the more serious presence of Cabernet Sauvignon in the blend of wine, while on the right bank (St. Emillion, Pomerol) merlot predominates. In addition to red wines, Bordeaux is famous for the production of white, mainly a blend between Sauvignon Blanc and Semillon, with the Sauternes subregion and the leading Chateau d’Yquem, famous for its complex and multi-layered, aromatic and sweet botrytized dessert wine.

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Cabernet Sauvignon

Cabernet Sauvignon

This is probably the most famous red wine grape variety on Earth - a natural crossing between Cabernet Franc and Sauvignon Blanc. From its origins in Bordeaux, this vine has successfully spread to almost every wine growing country in the world. Cabernet Sauvignon wines always demonstrate a handful of common character traits: deep color, excellent tannic structure and aromas of black berries and spices.

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