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Kapatovo Grenache, Mourvedre, Shiraz 2020
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Детайли
An elegant juicy wine with a modern sound and a marked nobility. The creator of the seductive triple blend is the experienced and renowned oenologist Ivo Todorov.
The vineyards of Kapatovo in the land of the village of Zornitsa are 6-8 years old, the grapes were picked in mid-September. Fermentation was carried out at a temperature of 26-28°C in contact with the skins for 14 days with minimal repair. The wine was not aged in oak. A freshness of fruit aromas and balance and harmony in the body of the wine were sought.
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Kapatovo
Respect for nature and its gifts is what unites the team of gardens and vineyards "Kapatovo". The establishment of the farm began with the purchase of the first lands in 1997 to reach 1,200 acres in 2010. The past years have helped to gain invaluable experience and knowledge about the peculiarities of the local climate, the natural challenges facing the farmer. This leads to "our recipe" for agriculture - investment and human care. The perennials are fully secured with drip irrigation, funds are invested in agricultural machinery, refrigerators, packaging and sorting base, commercial base. The farm in the family estate is developing, following the most important priorities - care for the land and vineyards, the expectations and needs of customers.
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Struma Valley
The Struma Valley region covers the Southwestern part of Bulgaria and the Bulgarian part of Macedonia. The climate of the region is specific and is highly influenced by the warm currents from the Mediterranean Sea. The main grape varieties here are the local endemic Shiroka Melnishka vine, Melnik 55 (cross between Shiroka Melnishka vine and the French variety Valdigie), but also the international varieties Cabernet Sauvignon, Merlot, Syrah and others. Due to the dryer climate and the higher temperatures, the wines develop warm southern tones in the aroma, with nuances of ripe fruit and a densely rich body. Of particular interest are the wines from Shiroka Melnik vine, partly due to the fact that the variety is difficult to grow because it ripens in late autumn. Today, the region is the most dynamically developing in Bulgaria, with many new, small, family owned wineries, increasingly focused on the quality and terroir expression of the wines they produce.
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Grenache
Grenache (Garnacha) is a red-wine grape grown extensively in France, Spain, Australia and the United States. Grenache is the French name for the grape, while in Spain it is known as Garnacha, and on the island of Sardinia they call it Cannonau. In France it is most commonly found in the classic Southern Rhone Blend ( it is the main grape variety in Chateauneuf-du-Pape) but also plays a main role in one of southern France's signature Rosè wine style in Provence. In Spain, Garnacha is the key constituent in the prestigious wines of Priorat.
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