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Krems Riesling Kremstal DAC 2024

Name: Krems Riesling Kremstal DAC
Brand: Weingut Christina & Rainer Wess
SKU: 105777
Price: 30.12 EUR
Availability: InStock

sku: 105777

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Krems Riesling Kremstal DAC 2024

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Детайли

The grapes were harvested at the end of September and after fermentation in stainless steel, the wine ages in it for another six months.

A classic Riesling with a pronounced varietal character and prominent aromas of citrus fruits such as grapefruit and mango, peach and apple. There is no shortage of the variety's inherent electrifying freshness, which lends an airy lightness, and the finish is precise and long-lasting.

Region

Niederösterreich Австрия

Profile

Fruit
Body
Dryness
Freshness
Alcohol

Variety

Riesling

Glass

Flavours

Citrus Fruits
Mineral Flavors
Tropical Fruits
Peach

Food pairing

White Meats
Exotic Spices
Pasta

More about this product

Weingut Christina & Rainer Wess

Christina Wess is a young, energetic woman with a great sensitivity for special vineyard sites. She was undoubtedly born with this quality, as her father, Rainer Wess, has always been a passionate fan of wines showing an exceptional character of origin. Over the past two decades, the self-made winemaker Rainer has gradually built up a brilliant collection of exciting vineyard sites. The daughter and father team cultivate a total of 8 hectares in the best single vineyards in and around Krems, such as the Pfaffenberg, the Kögl and the Weinzierlberg. As is typical in the Kremstal, Christina and her father Rainer work primarily with the Grüner Veltliner and Riesling varieties. They try to minimize their own influence as much as possible and instead give the characteristics of the vineyards plenty of room.

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Niederösterreich

Долна Австрия е най -големият австрийски лозарски регион за Квалитетсвайн. Под неговото име са събрани изобилие от винени култури, вариращи от лозови стилове на местни сортове, до отличителни интерпретации на международни типове. Осемте специфични лозарски региона, разположени в региона - със звучни имена като Вахау на запад и Карнутум на изток - могат да бъдат грубо разделени на три климатични зони: Вейнвиертел на север, река Дунав със страничните си долини (Трайсен, Камп и Кремс) на запад от Виена и Панонски Долна Австрия на югоизток. Четвъртичните отлагания, особено дребнозърнестият льос и едрозърнестите терасови чакъли, така благоприятстващи лозарството, са разпространени във всички основни единици. Лесът осигурява основния материал за дълбоката почва в около половината от лозята, варовито-доломитни в различни пропорции. Неогеновите находища в басейна на Моласе и Виенския басейн поддържат около една трета от лозята. Освен местно формирани мергели и пясъчници, конгломерати и варовик Лейта, тук е доминираща рохкава скала. Съставите варират от глинеста тиня върху пясък до чакъл и камъчета във всички възможни смеси и могат също да се различават значително по отношение на съдържанието на карбонати. Малко над 6%т от лозята растат в почви, лежащи върху кристалната скала на Бохемския масив. Преобладават киселинният гнайс, гранит и гранит. Особено в последователността на често схистичните парагнейси, човек се сблъсква с често редуване между амфиболитни легла и по -малко разпространени слоеве мрамор.

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Riesling

Riesling is an aromatic white grape variety that produces wine in the entire range - from botrytized sweet (one of the best in the world) to dry and semi-dry varieties, with captivating aromas of citrus and stone fruits, as well as the typical petroleum aroma, which in certain terroir appearances can dominate sensitively. Riesling's homeland can be said to be the valleys of the Rhine and Moselle rivers in Germany - the variety likes cooler weather. Naturally, here are the main wine regions of the country (Moselle, Rheinhessen, Rheingau, Pfalz). The vineyards are located on the steep hills, making mechanisation difficult, so here the viticultural activities are mainly manual. The wines from these regions are fresh and with a pronounced acidity. However, Riesling in Germany is by no means the main variety, in fact another is the wine region in which this variety is most common - and this is Alsace in France (or Elsaß in German). Unlike the German Riesling, the French Riesling is more saturated and lush due to the specifics of the microclimate there - the Vosges Mountains provide protection from northern winds and cold, and the sun is more generous in this southern region. Outside of these countries, perhaps Austria also presents itself with an interesting reading of this often called king of white varieties, and some countries of the New World successful experiment with it as well.

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