Haralambievi H'S Rose 2023

Name: Haralambievi H'S Rose
Brand: Хараламбиеви
SKU: 105202
Price: 13.75 EUR
Availability: InStock

sku: 105202

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In stock

Haralambievi H'S Rose 2023

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Детайли

A natural sparkling wine produced by following a traditional technology. A well balanced wine with an intense and elegant aroma and taste.

Region

Danubian Plain България

Profile

Fruit
Body
Dryness
Freshness
Alcohol

Variety

Rubin

Glass

Flavours

Strawberry
Mineral Flavors
Pastry

Food pairing

Vegetables
Soft Cheese
Carbohydrates

More about this product

Хараламбиеви

Семейно начинание, започнало през 2009 г. , когато Димитър Хараламбиев засажда лозе край Плевен. За него и съпругата му Цветелина лозарството и винарството стават начин на живот. Днес се грижат за над 85 ха собствени лозя в землищата на Садовец, Петърница и Горни Дъбник. През 2018 обновяват кооперативната изба на с. Петърница и внедряват модерно оборудване и системи. Производственият капацитет е 1000 хл вино годишно. Произвеждат къси серии вина от създадените в Плевен местни сортове кайлъшки мискет и рубин, също така премиум бели, розе и отличителни червени от шардоне, совиньон блан, гевюрцтраминер, мускат отонел, пино ноар, каберне фран. През 2019 представят първата си реколта – вина с интересен модерен прочит, сред които се отличат сериите H`s – от местни сортове, Royal – премиум шардоне и каберне фран; Trois Visages, показваща трите лица на пино ноар – бяло, розе и червено; както и изразителният сортов The Chosen One Sauvignon Blanc.

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Danubian Plain

The area stretches from the banks of the Danube to the slopes of Stara Planina, covering the fertile Danube plain. It is characterised by a temperate-continental climate with hot summers and a large number of sunny days. The main varieties are Muscat Otonel, Gamza, Cabernet Sauvignon, Merlot, Chardonnay, Aligote, Pamid and others. The region produces dry white wines, some sparkling wines by using the classical method and some quality red wines with rich fruity aroma and fresh taste. Gamza is the typical local variety, also known in Serbia and Hungary as Kadarka. It is a red variety, grown mostly in the regions of Vidin and Pleven, which ripens in late September and gives fresh, fruity and pleasantly harsh wines with a typical aroma of raspberries and wild red berries.

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Rubin

Rubin Bolgarskii, or simply Rubin, is a dark-skinned crossing of Nebbiolo and Syrah created in Pleven in 1944. Rubin is grown not only in Bulgaria but also in Moldova, Romania and Slovenia. The wines are of good-quality and high in content of anthocyanins, the compounds responsible for the deep colour of the wine. Rubin's peppery flavour can be attributed to the Syrah, as well as its pleasant crushed-violet aromatic profile, while the tannic structure comes from the Nebbiolo. Wines made from this variety are often aged in barrel where the vanilla and smoky flavours soften the tannins further.

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