Melnik 55 Libera Estate 2022
This complex wine will not leave you indifferent with its rich aroma in which you can find tea, blackberries, pine forest, rose hips, fresh spices and spicy minerality. The palate is velour and yet firm young body with a marked freshness.
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Profile
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Variety
Flavours
- Cherry
- Chocolate
- Tobacco
Glass
Serving Temperature
Cellar temperatureFood pairing
- Raw Dried Meats
- Soft Cheese
- Pasta
Maturity
Ready, but will improveMore of the same producer
More about this product
Libera Estate
Libera Estate is a new project on the wine list of Bulgaria. Libera wines were first vinified in 2013, relying mainly on local and a few international varieties. This line is maintained until the beginning of 2017, when we decided to increase our portfolio of wines, which gave rise to the emergence of a new brand. The goal before us is to show the true appearance of Bulgarian wine by combining local centuries-old traditions and the modern look of our team. Our vineyards number more than 350 decares in the land of the villages of Hotovo, Lozenitsa and Zornitsa. We are located 9 km. from Sandanski and 6 km. from Melnik in an area steeped in history and wine. The valley of the river Struma is an extremely interesting terroir, characterized by mild winters and hot summers, and the mountains that surround us are an important factor and also determine the nature of our wines.
All wines of the same producerThracian valley
In this region, which includes Southern Bulgaria, the climate is temperate continental protected from northern winds thanks to Stara Planina, with good rain distribution. It includes the central parts of the Thracian lowland and parts of Sakar. Most of the red grape varieties are concentrated in this area. Mavrud, Merlot, Cabernet Sauvignon, Red Muscat, Pamid and others are grown. The climatic conditions of the region favour the production of rich, dense, memorable red wines, especially from the varieties Cabernet Sauvignon and Mavrud. Good wines from the local variety Mavrud are especially valued for their aroma and taste of small red fruits, spices and herbs.
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