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Silverscape Aligote 2023
Beautiful straw yellow colour with beautiful reflections. Expressive nose of yellow apple, pear and white flowers with a long memorable finish. Medium body with an exceptional balance of soft acids that accentuate the fruit flavours.
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Симента
Сгушено сред спиращите дъха Мадарски скали, Винарско имение Симента е дългоочакваното сбъдване на една мечта. Винарна съчетава красотата на историческия пейзаж с авангардна технология, която напълно съответства на стила на вината. Мадарското плато осигурява драматичен и вдъхновяващ фон, като същевременно допринася за микроклимат, който е идеален за отглеждане на висококачествено грозде. Освен на невероятна гледка, винарната се радва и на прохладата от планината, както и на повлияния от морето климат. Първите лозя са засадени през 2006. Днес Симента разполага с 30 ха, като сортовете са съобразени с тероара, който би развил напълно тяхната индивидуалност. През 2019 стартира и изграждането на производствена част, магазин, ресторант и дегустационна зала. Избата е с капацитет 100 т, като целта е да се правят къси серии бутикови вина. Основно винарната е ориентирана към производство на бели вина – изключителен интерес представлява сортът Алиготе. Червените сортове се отглеждат в Сакар – доказал се район за висококачествено грозде.
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Danubian Plain
The area stretches from the banks of the Danube to the slopes of Stara Planina, covering the fertile Danube plain. It is characterised by a temperate-continental climate with hot summers and a large number of sunny days. The main varieties are Muscat Otonel, Gamza, Cabernet Sauvignon, Merlot, Chardonnay, Aligote, Pamid and others. The region produces dry white wines, some sparkling wines by using the classical method and some quality red wines with rich fruity aroma and fresh taste. Gamza is the typical local variety, also known in Serbia and Hungary as Kadarka. It is a red variety, grown mostly in the regions of Vidin and Pleven, which ripens in late September and gives fresh, fruity and pleasantly harsh wines with a typical aroma of raspberries and wild red berries.
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Aligoté
Aligote is best known as the "third" grape variety from Burgundy, most common in Buseron, in the northern part of Côte Chalon. Aligote also plays a key role in Crémant de Bourgogne sparkling wines. Aligote has been part of Burgundy's wine landscape for more than 200 years, planted alongside Chardonnay. This is an early maturing variety, characterized by its resistance to frost. Small quantities of vineyards with Aligote can also be found in the Rhone Valley, where it is used for blending mostly with Chardonnay to create light, fruity white wines from Châtillon- en-Diois. Outside France, Aligoté is particularly prevalent in Eastern Europe - in countries such as Bulgaria and Romania, where Aligoté wines have surprisingly many followers. The plantations in these countries are many times larger than in the traditional home of the variety in eastern France. Wines produced from Aligoté are usually dry in style, with floral and herbal notes. Due to its characteristic natural acidity, it is often used in blends to enhance the aromas of richer but less structured wines.
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