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Cabernet Franc
Стелиан Каберне Фран Ейнджълс Естейт

stelion-cabernet-franc 2022

Name: stelion-cabernet-franc
Brand: Ейнджълс Естейт
SKU: 105638
Price: 11.71 EUR
Availability: InStock

sku: 105638

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stelion-cabernet-franc 2022

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Детайли

Sparkling colour - deep ruby. Ripe, seductive nose with hints of strawberry jam and sweet spices. The body is medium, fruity and dry, with a pleasant spicy finish.

Region

Thracian valley България

Profile

Fruit
Body
Dryness
Tanins
Freshness
Alcohol

Variety

Cabernet Franc

Glass

Flavours

Blueberry
Green Pepper
Small Red Fruits

Food pairing

Red Meats
Roasted Vegetables
Pasta

More about this product

Ейнджълс Естейт

Винарско имение Ейнджълс Естейт е един от блестящите диаманти на родното ни производство. Намира се в непосредствена близост до язовир Жребчево, Нова Загора и притежава 1500 дка нови лозови насаждения, които включват, както червени сортове - Мерло, Каберне Совиньон, Каберне Фран, Сира, Пети Вердо, Гренаш, Мурведър и Барбера, така и бели сортове - Шардоне, Совиньон Блан, Траминер, Вионие, Семийон и Пино Гри.

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Thracian valley

In this region, which includes Southern Bulgaria, the climate is temperate continental protected from northern winds thanks to Stara Planina, with good rain distribution. It includes the central parts of the Thracian lowland and parts of Sakar. Most of the red grape varieties are concentrated in this area. Mavrud, Merlot, Cabernet Sauvignon, Red Muscat, Pamid and others are grown. The climatic conditions of the region favour the production of rich, dense, memorable red wines, especially from the varieties Cabernet Sauvignon and Mavrud. Good wines from the local variety Mavrud are especially valued for their aroma and taste of small red fruits, spices and herbs.

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Cabernet Franc

Cabernet Franc is a black-skinned French wine grape variety, most famously known as one of the grapes of classic Bordeaux Blend, where it adds herbaceous accents of tobacco and dark spice. Its varietal wines are light to medium bodied and often show vegetal characteristics, in particular green bell peppers.

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