Domaine Commanders Pet Nat Cabernet Franc
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Детайли
This Sparkling Natural Rosé is made from Pineau d'Aunis and Cabernet Franc. The harvest is pressed with sorting of the heart of the press, fermentation takes place at low temperature for 3 weeks, then the must at the end of fermentation is bottled. The fermentation thus ends for several months on slats which allows to bring the finesse of the bubbles and the aromatic richness. This Pét-Nat' rosé is delicious with aromas of red fruits such as raspberry and wild strawberry. This festive wine will find its place during your aperitifs and cocktail parties.
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Profile
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Fruit
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Body
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Freshness
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Alcohol
Variety
Glass
Flavours
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Strawberry
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Sour Cherry
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Small Red Fruits
Food pairing
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Vegetables
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Seafood
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Soft Cheese
More about this product
Домейн де ла Командери
Домейн де ла Командери е малка винарна в сърцето на Лоара. Шинон безспорно е най-добрата апелация за отглеждане на Каберне Фран - символът на региона. Лозята се намират на склоновете на р. Виен, ляв приток на р. Лоара. Почвите са песъкливо-чакълести с дневни и нощни температурни разлики, които спомагат за запазване на свежия и плодов характер на вината.
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Loire Valley
This is a long and diverse region in western France, adjacent to the Loire River, which produces interesting wines - from charming and fruity to rich and long-lasting. A representative of the red varieties here is Cabernet Franc and the wines from Bougainville and Chinon are excellent, but in fact the white varieties are the specifics of the Loire. The most common are Chenin Blanc (Vouvray), Melon de Bourgogne (Muscadet) and Sauvignon Blanc (Sancerre, Pouilly Fumé). Sancerre and Pouilly Fumé have come out of the shadows of their region and can be said to be well known around the world - the former with the typical mineral-herbal character of the wines, and the latter with the greater complexity of the body and aroma due to contact with oak, although the variety is the same - Sauvignon Blanc.
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Cabernet Franc
Cabernet Franc is a black-skinned French wine grape variety, most famously known as one of the grapes of classic Bordeaux Blend, where it adds herbaceous accents of tobacco and dark spice. Its varietal wines are light to medium bodied and often show vegetal characteristics, in particular green bell peppers.
More wines of the same variety
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